Yorkshire pigs, are one of the most popular and widely distributed pig breeds globally. They are renowned for their adaptability, prolificacy, and high-quality meat production.

The breed was developed from local white pig breeds and has been selectively bred for size, meat quality, and adaptability.

Color: Pure white with no pigmentation spots on the skin.

Build: They have a long, deep body with a slightly arched back. Their legs are strong and straight, supporting their substantial weight.

Growth Rate: They have a fast growth rate and are efficient converters of feed to muscle, making them highly productive for meat production.

Meat Production: Yorkshire pigs are primarily raised for pork production. They produce high-quality, lean meat with good marbling, which is highly prized in the pork industry.Yorkshire pigs, or Large White pigs, are a cornerstone of the global pig industry.