Sonali chicks are a hybrid breed developed in Bangladesh, known for their fast growth and adaptability. These chicks have yellowish-brown feathers and a robust body structure. They are energetic and curious, quickly learning to explore their surroundings. Sonali chicks are raised primarily for meat production, reaching maturity in about 12 to 14 weeks. They are also appreciated for their good egg-laying ability, producing medium-sized brown eggs. Their hardiness and resilience make them well-suited for various farming environments, especially in rural areas.