Bighead fish (Hypophthalmichthys nobilis) is a fast-growing freshwater species popular in aquaculture. Known for its ability to feed on plankton, it helps maintain water quality in ponds and reservoirs. Bighead fish adapt well to various farming conditions and grow rapidly, reaching market size within 12–18 months. Their tender, white meat is rich in protein and highly valued in many cuisines. Often used in polyculture with carps, Bighead fish contribute to higher productivity and are a profitable choice for farmers.