Black carp (Mylopharyngodon piceus) is a large freshwater fish native to East Asia, primarily found in rivers and lakes. It has a dark, almost black body, with a robust build and large scales. Black carp are known for their molluscivorous diet, feeding mainly on snails and mollusks, which makes them useful in controlling mollusk populations in aquaculture ponds. This species grows rapidly and can reach impressive sizes, making it a valuable fish for both commercial farming and pest control in aquatic environments. It is prized for its firm, white meat.