Kadaknath chicken is an indigenous breed from Madhya Pradesh, India, renowned for its distinctive all-black appearance, including feathers, skin, flesh, and bones. This hardy breed is well-adapted to free-range farming and various climatic conditions, making it highly resilient. Kadaknath chicken is prized for its lean, protein-rich meat, which is low in fat and cholesterol, making it a healthier option. Its meat and eggs are also reputed to have medicinal properties. The breed is sought after for both its nutritional value and unique culinary appeal.